Al-Man’ouché, an Emblematic Culinary Practice in Lebanon

News

December 10, 2023

News

Al-Man’ouché, an Emblematic Culinary Practice in Lebanon

Al-Man’ouché, an emblematic culinary practice in Lebanon Le

December 10, 2023 | Popular

Everything You Need to Know About The Lebanese Breakfast: All Kinds & Shapes of Manakish!

Breakfast & Coffee | Lebanon Middle East

Middle East

November 10, 2019

Breakfast & Coffee

Everything You Need to Know About The Lebanese Breakfast: All Kinds & Shapes of Manakish!

"Manoucheh"; the world-famous Lebanese breakfast... That flatbread can be thick or thin, crunchy or fluffy. It can be baked in an oven, in a Saj or Tannour, using wood, gas or fuel... Everything you…

November 10, 2019 | Mechwar Videos | Lebanon

Manakish, Tasty Wraps and Great Heroes on World Manouche Day: The Addresses and Video!

Bread & Bakeries | Lebanon Middle East

Middle East

November 04, 2018

November 2nd is World Manouche Day: From Lebanon to the World, Celebrating the Greatest Breakfast

Manakish | Lebanon Middle East

Middle East

November 01, 2018

Manakish

November 2nd is World Manouche Day: From Lebanon to the World, Celebrating the Greatest Breakfast

'Manouche" is a popular Lebanese Breakfast consisting of dough topped with thyme, cheese, or ground meat. Similar to a pizza, it can be sliced or folded, and it can be served either for breakfast or…

November 01, 2018 | News | Lebanon

November 2nd is World Mankousheh Day

Manakish

November 02, 2017

Manakish

November 2nd is World Mankousheh Day

Today November 2nd is officially World Mankousheh Day! Share a Mankousheh... #WorldMankoushehDay

November 02, 2017 | News

November 2nd is "World Lebanese Manoucheh Day"

Events

November 02, 2017

Events

November 2nd is "World Lebanese Manoucheh Day"

An initiative by Zaatar w Zeit and NoGarlicNoOnions, the world has a reason to celebrate on November 2nd Lebanon's most delicious and world famous breakfast: "The Manouche". Mankousheh, Manouche,…

November 02, 2017 | Manakish

Furn Emm Salim: Anfeh's Supreme Traditional Breakfast

Breakfast & Coffee | North Lebanon Lebanon Middle East

Lebanon

February 14, 2017

Breakfast & Coffee

Furn Emm Salim: Anfeh's Supreme Traditional Breakfast

My latest discovery is a must try! Emm Salim’s bakery is one of the many places that have made Anfeh famous. Located in the old souk, the famous "Tahet el Rih" resort and surely the Phoenician…

February 14, 2017 | Manakish | North Lebanon

The Manousheh: Ambassador of a Lebanese Culinary Pride

Manakish

February 07, 2016

Manakish

The Manousheh: Ambassador of a Lebanese Culinary Pride

Manakish, manaqish, manaeesh, manakeesh or in singular form man'ousheh, مناقيش‎, mannoushe, mannoush, mankoushe, mankoucheh... many ways of writing it but one meaning. Manoushe is…

February 07, 2016 | Mechwar Videos

It's Official: The World's Longest Manousheh is Lebanese

Events

November 25, 2015

Events

It's Official: The World's Longest Manousheh is Lebanese

Choueifat, Lebanon, 22 November 2015 - AMJAD High School’s diligent and dedicated teachers, staff and students officially set out and amazingly

November 25, 2015 | News

Missi Bakery Batroun

Reviews | Batroun North Lebanon Lebanon Middle East

North Lebanon

October 01, 2015

Reviews

Missi Bakery Batroun

I was introduced to Missi Bakery last winter when in Batroun during an episode of Meshwar. I met a man and his wife preparing some interesting specialties like the "Oros Bayd" and "Mwarra2et…

October 01, 2015 | Street Food | Batroun

Mankousheh: From a Beirut Breakfast to a Dubai Delight

Manakish

July 29, 2015

Manakish

Mankousheh: From a Beirut Breakfast to a Dubai Delight

By Tarek Ali Ahmad and Salma ElShahed | Special to Al Arabiya News

July 29, 2015 | News

Back to Work: It's School Thyme...

News

September 15, 2014

News

Back to Work: It's School Thyme...

Remember the old days, the small school shop which used to sell manakish and the famous Bonjus pyramid? Tell us about your stories and your experiences. I remember mine to be hard like a rock on the…

September 15, 2014

Al Falamanki: One of Beirut's Wealthiest Local Breakfasts

Breakfast & Coffee | Achrafieh Beirut Lebanon Middle East

Beirut

September 15, 2014

Breakfast & Coffee

Al Falamanki: One of Beirut's Wealthiest Local Breakfasts

When you talk about good food, a pleasant ambiance, a garden in the heart of the capital and innovative creations…Al Falamanki will come to mind. My story with Al Falamanki started a long time…

September 15, 2014 | Lebanese/Middle Eastern | Achrafieh

Mouneh (Preserving Foods for the Lebanese Pantry)

Spotted Stories

June 10, 2014

Spotted Stories

Mouneh (Preserving Foods for the Lebanese Pantry)

The very best memories connecting us to time and place are often stimulated by the tastes and smells of our childhood. Freshly-baked bread, hot from the oven, sweet homemade jam dribbling down our…

June 10, 2014

Memories from my Childhood: Sevan, a One of Kind Local Bakery

Breakfast & Coffee | Mount Lebanon Lebanon Middle East

Lebanon

June 29, 2013

Breakfast & Coffee

Memories from my Childhood: Sevan, a One of Kind Local Bakery

Throughout your life you encounter different experiences, meet new people and taste many types of foods... but a few of these experiences you may still remember, a few of these experiences leave a…

June 29, 2013 | Manakish | Mount Lebanon

Searching for Beirut’s Tastiest Man’oushe: The Video

Comparative Review

June 26, 2013

Comparative Review

Searching for Beirut’s Tastiest Man’oushe: The Video

Is it spelled man’oushe, mankouche or manqoushe

June 26, 2013 | Manakish

Searching for Beirut's Tastiest Man'oushe: The Results

Manakish | Beirut Lebanon Middle East

Lebanon

April 04, 2013

Manakish

Searching for Beirut's Tastiest Man'oushe: The Results

Is it spelled man'oushe, mankouche or manqoushe? Multiple ways of spelling for one great result: spread dough topped with specially mixed thyme, a la Libanaise, baked and served hot

April 04, 2013 | Popular | Beirut

2012: Best Breakfast in Lebanon

Breakfast & Coffee | Lebanon Middle East

Middle East

February 17, 2013

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