Reviews
A Zaatar Croissant & Zaatar Baguette in Paris
Two items that need a review! Have you ever enjoyed a zaatar baguette mixed with zaatar (wild Lebanese thyme) inside out! A crunchy French baguette topped with Lebanese zaatar, and even mixed with on…
December 21, 2019
| Tasty Discoveries
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Paris
Recommended
Chasseurs de Saveurs: The French Croissant of Zahle
(L'Orient Le Jour) La famille Tannouri a déménagé en France, à Lyon exactement, quand Clément était enfant. Marc est né treize ans plus tard au b
January 13, 2019
| Tasty Discoveries
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Zahle
Bread & Bakeries
My Favorite Croissants in Lebanon: 14 Tasty Discoveries!
A croissant is a buttery, flaky, viennoiserie pastry of Austrian origin, named for its historical crescent shape. Croissants and other viennoiserie are made of layered yeast-leavened dough. The dough…
Bread & Bakeries
Union Fare: New York's Unbelievable Croissants, A Magical Place!
Come on, I said to myself, no lights and a black entrance on a Sunday morning! Is this place even open? I grabbed the door with two hands and pulled... Oh My God! I just discovered one of the most…
October 30, 2017
| Breakfast & Coffee
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New York
Breakfast & Coffee
Albion: London's Tasty Breakfast
Part of the Chowzter's best pastry of 2014, Albion offered the jam-fried croissant which won took first place. Albion is located on the same street as The Owl and Pussycat, which I reviewed already,…
May 01, 2014
| Recommended
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London